MY. GOODNESS. ME. If you haven't already tried the @vivavivera bacon pieces then I strongly urge you to do so!! They have a real smoky flavour which can't be beat. We had them in this spaghetti carbonara-style pasta. To make the sauce I made a roux and added oat milk, nooch, Dijon mustard, lemon juice and a blob of @violife_foods cream cheese. Served with some homemade garlic bread of course. My double carbs game has been STRONG this week. 💪💚 - 8 minutes ago
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