As promised here's my springroll recipe. Forgive the video quality. Haven't had time to figure out the best video setup yet.
When I cook Chinese food I don't really measure anything. Just try to balance the seasoning of salt, pepper, sugar and garlic powder.
Rolling springrolls isn't that hard but it is time consuming.
#springrolls#soapycooks#chinesefood#foodporn#chefsgossips#f52grams#chefstalk - 2 hours ago
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